Huila Regional, Colombia
Milk Chocolate—Cherry—Caramel
$22.25
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Description
This coffee comes to us from producer groups in the Huila Department of Colombia. Most of the coffee is grown, picked and processed at the farm level, with individual producers delivering dried, parchment covered seeds to their local buyers. These coffees are then sorted and blended to create a cup that exemplifies the best characteristics of the region: Bodied and sweet, with flavors of milk chocolate, cherries, and a caramel sweet finish.
Huila Regional, Colombia